We are searching data for your request:
Upon completion, a link will appear to access the found materials.
Easy Quick Shopping Tips
Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.
Easy Quick Cooking Tips
Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.
Easy and Delicious Air Fryer Recipes
You won't believe all the things your air fryer can do. From homemade chicken tenders to crispy Brussels sprouts, and even a full meal, these recipes will help you make the most of your new air fryer.
Air Fryer Chicken Tenders
This weeknight supper is a kid-friendly and healthier alternative to your run-of-the-mill chicken fingers.
Air Fryer Teriyaki Salmon Fillets with Broccoli
The perfect one-pot meal: Salmon is brushed with a simple teriyaki glaze and cooked to perfection atop broccoli florets. And thanks to the air fryer, it's ready in a snap, with no lingering fishy smell.
Air Fryer Steak with Garlic-Herb Butter
That thicker cuts, like sirloin, are best in an air fryer &mdash they turn nice and browned on the outside without overcooking.
Air Fryer Chicken Wings
Skip the deep-fryer and forget soggy oven chicken wings. The air fryer offers the best of both worlds for crispy wings without extra fat!
Air Fryer French Fries
Forget the frozen fries! These homemade French fries come out perfectly golden and crisp and only use 1 teaspoon of oil. just another reason to love your air fryer.
Air Fryer Fried Rice with Sesame-Sriracha Sauce
No need to stand over a screaming hot wok to get perfect fried rice &mdash the air fryer gives you exceptionally crispy fried rice without heating up your kitchen. This simple recipe adds just enough flavor and nuance to the dish, without a million ingredients and prep dishes.
Air Fryer Brussels Sprouts
Get the crispiest sprouts possible -- without using a lot of oil.
Air Fryer Roast Chicken
We love the air fryer for all sorts of items, but we love it best for cooking a whole chicken. The skin renders and gets perfectly crispy while the inside stays incredibly moist and flavorful.
Air Fryer Hard-Boiled Eggs
Your air fryer can make perfect soft, medium or hard cooked eggs &mdash no boiling water required!
Air Fryer Mini Swedish Meatballs
If you are looking for a quick and easy appetizer that serves a crowd, this is it! Delicious Swedish meatballs take less than 10 minutes to cook in an air fryer and come out juicy and tender for irresistible party bites.
Air Fryer Fried Pickles
Get crispy, crunchy, county-fair-worthy fried pickles with barely any oil.
Air Fryer Stuffed Mushrooms
Mushrooms stuffed with garlicky, cheesy breadcrumbs make a perfect appetizer for parties and gatherings. Best of all, there's no need for pots, pans or an oven!
Air Fryer Fried Shrimp
Serve these crispy shrimp with our spicy remoulade, or substitute any of your favorite condiments for dipping.
Air Fryer Bread
We tried all sorts of ways to make bread if you are without an oven &mdash and this was one of our favorites. The crust emerges golden and crisp and the interior is light and airy.
Air Fryer Thanksgiving Turkey
Want to get a turkey breast on the table in less than an hour, without heating up the house? Cook it in an air fryer. Guaranteed golden, crispy skin and no brining required.
Air Fryer Frozen Chicken Breast
The ease and speed of an air fryer makes cooking frozen chicken breasts to golden, juicy perfection a breeze, so you can even prepare them in the morning before work or school. You can cook two at a time &mdash just make sure not to stack them.
Air Fryer Banana Bread
Baking banana bread is much quicker in an air fryer, thanks to the convection-like heat and the need for less batter. Make this round loaf your everyday breakfast go-to: The wheat germ adds a little extra fiber and whole-grain toastiness to your morning.
Air Fryer Pork Chops
It's hard to resist this quick, oil-free version of the family favorite.
Air Fryer Coconut Shrimp
These air-fryer coconut shrimp are the perfect combination of savory and sweet. Serve with a sweet chile sauce, for dipping.
Air Fryer Chocolate Chip Cookies
Bake right on your countertop! Your air fryer can make more than just French fries. These chocolate chip cookies are small, sweet and cakey. Make the dough, roll into balls and freeze&mdashthen thaw and air-fry a few as needed for easy after-dinner treats.
Air Fryer Spinach, Pepper and Havarti Frittata
You may not have thought to make a frittata in your air fryer, but you can! You'll get a gorgeous brown crust with a creamy interior&mdashand clever use of a cake pan makes it a cinch to unmold. We used Havarti for its mild flavor and superior melting qualities, but substitute another good melting cheese such as Cheddar, jack or fontina if you like. Serve the frittata warm or at room temperature.
Air Fryer Veggie Chip Medley
Sweet, earthy beets and crispy, salty potatoes come together in this easy air-fryer chip medley that's inspired by the favorite store-bought variety. It will take a couple batches to complete, but the final result is a super satisfying snack you can enjoy any time of the day.
Air Fryer Arancini
If you've ever had arancini in a restaurant, you know how incredibly delicious they are. Here the round balls of risotto and cheese are rolled in seasoned breadcrumbs and air fried to crispy perfection for an easier, lighter spin on the classic. We even put a cube of mozzarella inside each one, for a melty, gooey surprise.
Air Fryer Potato Chips
These crunchy air-fryer potato chips are a salty, satisfying snack that&rsquos a cinch to cook up. A mandoline makes fast work of slicing the potatoes paper thin. Rinsing the sliced potatoes before cooking will remove most of the natural starch and prevent the chips from sticking together&ndash&ndashdon't skip this step.
Air Fryer Spareribs
We used an air fryer to turn spareribs into a quick and easy weeknight dinner. Separating the ribs helps them to fit in the fryer, cook quickly and get an even, golden crust all over. Make sure you dip them in the warm barbeque sauce immediately after they are done cooking&ndash&ndashthey'll absorb more flavor while still hot.
Crispy Air-Fryer Tofu
You can make crispy tofu without a cauldron of bubbling oil. Turns out, an air fryer does a stellar job of cooking up cubes of marinated tofu into perfectly browned and crispy bites. Toss them into stir fries, noodle dishes and salads, or eat them as a protein-packed snack with a simple dipping sauce such as the one here.
Air Fryer Fried Chicken
Making fried chicken in an air fryer is a revelation. You can achieve a crispy crust and juicy interior without all the steps of deep-frying. A soak in seasoned buttermilk adds extra flavor&mdashas little as 1 hour will make a difference, but overnight is even better. Because of the capacity of a standard air fryer, we cook the chicken in batches. You can rewarm the first batch in a 250-degree oven for 10 minutes if you'd like to serve it all hot at once.
Air Fryer Fried Oreos
This carnival treat is easy to replicate at home with your air fryer. We doctored up pancake mix to create a sweet batter that gets light, golden and crisp. The key to a perfect coating is to get the batter's consistency right&mdashso adjust as needed with extra mix.
Air Fryer Beignets
This pillowy New Orleans classic is easy to make at home in your air fryer and uses far less oil than the original. As a bonus, you can use the same sweet yeasted dough to make air fryer doughnuts &ndash just cut into rings and air fry at the same temperature as the beignets. Finish with a dusting of powdered sugar or a quick glaze.
Air Fryer Crab Cakes with Chipotle Sauce
These deliciously crisp cakes are loaded with sweet crab. Not overmixing and allowing the mixture to rest before cooking helped the crab cakes hold their shape better, as did cooking them in an air fryer. Serve these hearty morsels with creamy chipotle sauce and you'll have a decadent dinner in no time.
Healthy Air Fryer Parmesan Chicken with Broccoli
This chicken gets incredibly crunchy, thanks to a light coating of panko and Parmesan and a quick cook in the air fryer! Serve it with charred broccoli and a tangy yogurt sauce for a healthy and complete meal you can throw together any day of the week.
Air Fryer Chili-Garlic Tofu with Green Beans
Air fryers aren't just for French fries, and this recipe showcases their versatility with a stir-fry-like dish that uses just a fraction of the typical amount of oil. Cleanup is a breeze since any splatters are kept in the fryer, and everything is cooked in about 30 minutes. The tofu is crispy on the outside and tender and soft on the inside, perfect for soaking up the warming chili sauce. Serve over steamed rice or noodles for a complete meal.
Air Fryer Gnocchi and Squash with Brown Butter and Sage
Gnocchi in an air fryer? This recipe will make you a believer! After testing several methods, we found that cooking the gnocchi first resulted in the soft pillowy centers we expect from gnocchi, while still giving the exterior a nice golden crunch. Paired with roasted squash, toasted walnuts, brown butter and sage, this dish is cold weather comfort at its best.
Quick and Easy Recipes For Beginners
Not the next Gordon Ramsay? Have no fear. Rather than resort to takeout, why not save money and put your kitchen to use by whipping up an epic home-cooked meal? From quick dinners to potluck dishes to mouth-watering desserts, we’ve got you covered. Check out this mega list of easy-peasy recipes. You’re welcome, folks.
1. 10 ‘Dump Recipes’ For Slow Cookers That Make Cooking Stupid Easy
The slow cooker is heralded for making dinner a breeze, but sometimes the recipes are not as easy as they seem. That’s where dump recipes come in to save the day. Dump recipes might have an unfortunate name, but their philosophy is what folks are looking for. When it comes to slow cooker recipes, they’re as easy as it gets. Basically, dump recipes only require you to chop your ingredients, add them to the slow cooker and wait for it to make your food. They are the real easy recipes we’ve all been looking for.
2. 9 Beautiful Desserts That Are Dangerously Easy To Make
Some desserts are so easy to make, they’re downright dangerous. We found nine that are so easy you might find yourself whipping one up right before bed. Maybe even a second one right after, just because you can. Some people might even realize that these desserts are easier to make than a plate of bacon and eggs — because yes, some of them are — so they make one in place of a nutritious breakfast. It’s a slippery slope. Don’t say we didn’t warn you, people. Don’t believe us? Just see how easy these gorgeous desserts can be.
3. 10 Ways To Instantly Upgrade Your Toast
Most of us don’t think twice about toast. It’s just a slice of bread that we throw in the toaster and call breakfast. But you guys, toast can be so much better than that — and yes, we are being 100 percent serious. Toast can be more than a light breakfast, it can be filling, creative and exciting. It can even be called dinner. Toast is getting fancy, and we think you should get on board. Here are our 10 favorite ways to upgrade our toast.
4. Casserole Recipes That Are Worth Getting Excited About
Casseroles have a bad reputation — and unjustly so. They’re often met with moans and groans, when really, most of the time, they’re actually delicious. The problem with casserole recipes is that no matter how tasty they are, they always look like, well, a casserole. Don’t let the casserole’s unflattering appearance turn you off. They are your best bet for a quick, easy and delicious weeknight meal. And they almost always guarantee leftovers — which means you won’t have to worry about lunch the next day. Double score.
5. Healthy Slow Cooker Recipes You Need In Your Life
You can cook just about anything in a slow cooker. This all-purpose kitchen appliance can whip up something appropriate for any type of meal: think meaty stews and savory sides, fiber-packed oatmeals and breakfasts that are prepared overnight and even chocolatey baked goods and thick Greek yogurt. It’s a pretty magical appliance that deserves a permanent spot in every kitchen — especially come winter, when nothing pleases a belly more than a warm, simmering meal that sticks to your bones. Virtually any slow cooker recipe will fill your heart and stomach with happiness, but below are the slow cooker recipes that will give you peace of mind, too.
6. 20 Easy Comfort Food Recipes To Feed Your Soul
There is no season for comfort food — we need it all the time. It’s there for us on the hardest of days and to celebrate the happiest ones, too. But it’s definitely during the fall that our craving for a big plate of comfort strikes most frequently. Maybe it’s because we’re sad that summer’s over. Or maybe it’s because we need a little help getting through the back-to-school blues. Whatever the case may be, the need is real. To help you out with this increasing demand, we rounded up our 20 favorite comfort food recipes — all of them easy to make.
7. The Easiest Cast Iron Skillet Recipes On The Planet
Cast iron skillet recipes are irresistible and impressive. The good news is, they can be super easy to make, too. Anything from chicken to nachos and even dessert can be easily whipped up in a skillet — even for those who are new to cooking. With a cast iron skillet, amateur cooks can create great meals and impress their friends and family at the same time. It’s so simple — the reliability of the skillet and how nicely it distributes heat makes successful meals a breeze — and delicious, too.
8. The Keto Casserole Recipes You’ve Been Looking For
One of the easiest ways to eat low-carb while filling up on the fats you want is with casseroles. If you’re following the keto diet (short for ketogenic), which cuts back big-time on carbohydrates, casseroles are going to be your best friend. Not only are they filling, satisfying and easy to make low carb, but they’ll provide you with loads of leftovers for the days to come.
9. 21 Of Our Favorite Recipes Made With 3 Ingredients Or Fewer
Meals should not be brief. We like to linger at the table, sneaking cold potatoes with our fingers and refilling our wine glasses and talking and talking and talking. But recipes? Those can be brief—and maybe they should be, letting the ingredients or the technique speak the loudest. Thick, buttery salad dressing. Light biscuits easy enough to to make any morning of the week. Super creamy ice cream that’s no-churn to boot. For these 21 recipes, the magic is in their simplicity: They each have only 3 ingredients or fewer.
10. The Slow Cooker Recipes You’ve Been Waiting For
The slow cooker is our best friend this time of year. As the days get shorter and we find ourselves low on energy, the slow cooker picks up the slack by cooking dinner for us. Not only can it effortlessly take a big hunk of meat and cook it into a tender meal, but it can do so when we’re not home. This is love. As slow cooker season gears up, we found the most exciting recipes in existence.
13. These 2-Ingredient Ice Cream Recipes Are So Simple. No Machine, No Churning Required.
The only downfall to ice cream is that it is ridiculously high in sugar, fat and everything else we’re supposed to be staying away from. But it’s also insanely delicious, super refreshing on a hot day, and pretty much the best dessert option around. That’s why it’s time to fully embrace the banana ice cream trend. Technically, banana ice cream is not ice cream at all — it’s just frozen bananas whipped up in a food processor. Bananas are just the beginning, too. When you start adding other ingredients to the simple base, the flavor possibilities are endless. Did we mention it’s the easiest dessert on the planet to make?
14. One Pot Pasta Recipes That Will Save Weeknight Recipes Everywhere
Even though we all have to eat, making dinner at the end of a workday is the last thing we want to do. We have found a simple dinner option. Let us introduce you to our new favorite super-easy, one pot pasta recipes. No, “one pot” does NOT mean that you boil your pasta in a pot, drain it, and cook your sauce in the same pot. It means you literally throw all the ingredients in one pot — pasta, sauce and all — and cook it all at once.
15. Slow Cooker Chocolate Dessert Recipes, Because Life Is Beautiful
Chocolate — in just about any form, at any time of day — makes us swoon. Chocolate brownies, chocolate cookies, chocolate cakes, chocolate to drink, we want it. The only thing better than chocolate wrapped up into a decadent dessert is when that dessert is made in a slow cooker, because it’s just so easy. That’s what we have for you all right here. Not one, not two, but 10 chocolate desserts you can and should be making in the slow cooker. Why? Because you can.
16. The Best Vegetarian One-Pot Recipes
Nothing makes the chore of cooking dinner infinitely easier than one-pot recipes. One-pot recipes not only mean that there will be fewer dishes to wash at the end of the night, but they also generally indicate a simpler recipe. Simple does not mean less flavorful, though. Especially when it comes to these vegetarian one-pot dinner recipes.
17. No-Bake Dessert Recipes Because It’s Just Too Damn Hot
The last thing you want to do in the heat of summer is turn on your oven. Even if you think you can handle the heat — that baking your special pan of brownies is more than worth it — you’ll soon regret your foolish decision. No matter how much you love your sweets, no dessert is worth that kind of suffering. Put your baking books away and forget all about your oven. We’ve got you covered with no-bake cookies, cheesecakes, pies and more. Here are 36 no-bake desserts that are about to make your summer cool, comfortable and seriously delicious.
18. The Sheet Pan Dinners That Will Make Your Life Infinitely Easier
One of the worst things about cooking dinner is all the cleanup. Not only do you have to wash the dishes, but usually there are a few pots and pans that also need scrubbing. The great thing about sheet pan dinners ― which are basically meals you make on a sheet pan and pop in the oven ―- is that there’s significantly less cleanup. There’s also less work that goes into the actual making of the meal. Bonus: you can expect it to be just as good as a meal that used up every dish in your cupboard.
For more reading lists like this one, sign up for our Lifestyle email!
2. Speedy Steak Fajitas with Bell Peppers and Hot Sauce Crema
These steak fajitas are super-fast and simple to make, helping you put some pep in your step while grooving towards dinnertime. Warm flour tortillas are stuffed full and topped with spicy sour cream and a sprinkle of cheddar cheese. And while the prep may be fast, we’re pretty sure you’ll want to stop to appreciate the fiesta of flavors that each tortilla holds. Get the recipe here, and be sure to select this 20-minute masterpiece off the menu the week of April 14 – April 20.
Lemon and lime traybake
Mary Berry’s lemon and lime traybake. Photograph: Ola O Smit/The Guardian
Prep 15 min
Cook 30-35 min
Makes 16 pieces
225g baking spread, straight from the fridge
225g caster sugar
275g self-raising flour
4 large eggs
1 level tsp baking powder
2 level tbsp lemon curd
Finely grated zest of ½ large lemon
Finely grated zest of ½ large lime
For the icing
300g icing sugar, sifted
3-4 tbsp lemon and lime juice
Heat the oven to 180C/350F/gas 4. Grease a 30 x 23cm traybake tin and line with nonstick baking paper.
Measure the baking spread, caster sugar, flour, eggs, baking powder, lemon curd and half the lemon and lime zest into a mixing bowl. Beat together using an electric mixer until light and fluffy. Tip the mixture into the tin and level the top with a spatula.
Bake for 30-35 minutes, until well-risen and the top of the sponge springs back when lightly pressed with a finger. Take out of the oven and set aside to cool in the tin.
To make the icing, measure the icing sugar and lemon and lime juice into a bowl. Whisk until smooth, then spread the icing over the cake.
Sprinkle with the remaining lemon and lime zest before cutting into 16 pieces.
Waterbury Publications, Inc.
We love not only how nutrient-rich sweet potatoes are, but also how versatile they can be. From being served as a sought-after side dish during the holidays to taking on the role of a go-to snack for those looking to eat healthier, sweet potatoes never let us down. In this particular recipe, sweet potatoes are roasted with cinnamon and served with seasoned wild rice. Omit the chicken the recipe calls for to create a simple vegetarian dish.
Tantalize Your Taste Buds With These 3 Easy And Quick Healthy Food Recipes
Following a healthy lifestyle has become the new normal. With a raging pandemic, the benefits of healthy food and its effect to improve our immune system has caught everyone&rsquos attention. Every day lakhs of people talk about their healthy diets on social media. But eating healthy can be boring at times. With a long preparation time and the same recipes every day we all get tired of the same routine and taste. Also Read - Eid-Ul-Fitr: 6 Recipes to Indulge in And Celebrate This Joyous Festival
We reached out to Yatin Wadkar, Co-founder and Corporate Chef &ndash Angrezi Dhaba, a unique restaurant serving fusion food having multiple outlets across Mumbai for some delicious DIY food recipes for a three-course meal to make at your home to enjoy a complete restaurant feel. Also Read - Good Samaritan: Mumbai Man Arranges Food For 200 Home Isolated COVID Patients
These healthy recipes will lighten up your entire family&rsquos mood and make your mealtime exciting. Also Read - Good News For Train Travelers: IRCTC Resumes Food On Track Service on Train Berths
Our Ten Favorite Cannabis Edibles for the Summer
Ask a Stoner: Can I Make Edibles in the Microwave?
Making Wax, Shatter and Marijuana Concentrate With a Desktop Extractor
The peanut butter soaks the melted hash right up, is very easy to make in a rush, and won't draw any attention when you eat it in front of others. If you know the THC potency of your hash, it's relatively simple to calculate dosage, so you can make it potent enough to get stoned off one scoop or lean enough to make a PB&J.
Mug/Bowl Cakes and Muffins
This is essentially a personal cake that uses infused vegetable oil. Now, you could make it from scratch, like this personal chocolate cake recipe by Marijuana Mommy, and it'll probably be delicious. But if you're in a rush, just buy a personal mug cake or muffin mix. Most of them only call for water, but you can always mix oil in there, too. You just mix the batter, water and oil in a mug or bowl, and microwave for less than a minute. They taste more like something cooked in an Easy-Bake Oven than an adult's, but they get the job done.
This is for the wake-and-bakers who can't smoke. Outside of using infused vegetable or olive oils, we're not telling you how to make scrambled eggs anyone who doesn't know how probably shouldn't be making edibles to begin with. Throw in spinach, peppers or your favorite omelet additions, and add hot sauce to drown out the weed flavor that infused oil can carry.
Another "regular" recipe that simply substitutes infused cooking oil for the square variety, baked chicken helps the high stay strong throughout the day without the sugars and fats. Simply pour a tablespoon of the oil over a chicken breast before cooking it in the oven (the THC cooking oil isn't as effective when cooled on grills and frying pans). I'll often cook infused chicken breasts for the week and cut them up for a dinner salad (which also has a drizzle of THC olive oil). Do the same with rice or couscous for a fully infused meal.
My roommates always get mad at me for this one &mdash they don't like edibles &mdash but excuse me for taking advantage of a layup. Drizzle infused oil on a pizza pan or lightly on top of the pizza, and then cook your frozen pizza on top of the pan instead of the bare oven rack. The taste is almost impossible to recognize unless the pizza is swimming in oil, and the resulting cold pizza the day after is just as golden.
This easy breakfast option can be medicated with infused butter or milk, and is another quick choice that doesn't require large amounts of sugar. Just prepare for a strong bout of the munchies once the oatmeal is digested &mdash after all those carbohydrates, that high stomach of yours will be ready for a heavy dose of protein.
This is probably better saved for colder months, but infused hot chocolate is extremely easy if you have whole milk, a spice/tea ball or teabags, hot chocolate mix and some herb. Stuff your decarbed flower in the spice ball or an emptied tea bag (staple it shut), and drop it in a pot of milk. Cook the milk on low, and stir often so that a skin doesn't form at the top. After 25 minutes, it's ready for the hot cocoa mix. You know the rest.
Coffee and Tea
Want to infuse your morning beverage but stopped drinking hot cocoa when you were ten? You can use infused creamer instead of milk employing the process above, or pour cannabis butter (or even vegetable oil) in your hot coffee. Infused condensed milk, a popular option for iced teas and coffees, can also be made with that method.
Possibly the easiest choice on the list in terms of infusion methods, kief batter is brownie, cookie or cake batter with kief mixed in. That's it. You'll probably want to decarb the kief for a few minutes before it's time to bake, but after that's done, just drop the kief in the batter and follow the instructions on the box. It's not the most efficient infusion method, but that's not what convenience is about.
Keep Westword Free. Since we started Westword, it has been defined as the free, independent voice of Denver, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Denver with no paywalls.
Healthy Egg Breakfast Recipes That'll Add Protein to Your Mornings
If you're fed up with eating scrambled eggs all the time, try these healthy egg breakfast recipes.
Rich in protein (about 6 grams each) but low in calories, eggs are a smart start to your day. And since they&aposre so versatile, you can get creative and whip them into a dozen different healthy egg breakfast ideas, including savory scrambles, grab-and-go burritos, and more.
So grab a carton and prepare to make your mornings a lot more delicious with some of the best healthy egg breakfast recipes.
Mexican Egg Scramble
Take some south of the border inspiration for this healthy egg breakfast that comes with a fiber-rich boost from beans.
- 2 eggs
- 1/4 cup canned black beans
- 1 ounce cheddar cheese
- 2 tablespoons salsa
- Scramble 2 eggs with 1/4 cup canned black beans (rinsed and drained) and 1 ounce reduced-fat cheddar cheese.
- Top with 2 tablespoons salsa, or to taste.
Chicken and Potato Hash with Fried Eggs
Hash it out! This hearty yet healthy egg breakfast will use up your leftover chicken from last night&aposs dinner.
- 2 tablespoons extra virgin olive oil
- 2 small onions, finely chopped
- 1/4 teaspoon dried rosemary
- 2 medium potatoes, peeled and cut into small cubes
- 1/3 cup water
- 1 cup chopped rotisserie chicken pieces
- 1 tablespoon unsalted butter
- 4 eggs
- 1/2 teaspoon salt
- 1/2 teaspoon ground pepper
- In a large skillet, heat 1 tablespoon oil over medium-high heat.
- Saute the onions until soft, about 5 minutes. Add the rosemary and cook 1 minute more.
- Add the potatoes and 1/3 cup water reduce the heat to low and cook, covered, until tender, about 10 minutes.
- Add the remaining 1 tablespoon oil, the chicken, and 1/4 teaspoon each of the salt and pepper to the skillet. Cook, turning only occasionally to allow the hash to brown nicely, until very dark golden all over, about 10 minutes. Transfer to a plate.
- Heat the butter in the skillet.
- Crack the eggs into the pan and season with the remaining salt and pepper. Use a spatula to gently shape and lift the edges of the egg.
- Cook until the edges are brown and the egg centers softly set, about 5 minutes. Serve over the hash.
The fastest way to cook an easy healthy egg breakfast is with your microwave. (If you&aposre feeding a crowd, make a dozen hard-boiled eggs at once with this muffin pan hack.)
- Beat a raw egg with milk, pour into a microwave-safe mug, and heat for 60 seconds.
- Season with herbs or spices, if desired.
A perfectly-poached egg makes a delicious garnish on a slice of whole-grain toast—topped with avocado, natch. And since it&aposs cooked in water, poaching is a very healthy egg breakfast option. Make sure to use a fresh egg since fresher eggs hold their shapes better. (Mix up your a.m. eats with these egg-free, high-protein breakfast recipes.)
- Crack egg into a dish. Bring a medium saucepan of water to boil reduce heat to low. Add a tablespoon of vinegar, then stir the water to create a vortex.
- Pour the egg into the center of the vortex and cook for three minutes, or until the yolk reaches your desired doneness.
This healthy egg breakfast brings the heat. If you prefer your peppers more on the tame side, remove the seeds and ribs from your jalapeno. (Another unique egg option: Yeralma Yumurta, a popular Persian street food.)
- Nonstick spray
- 2 tablespoons canola oil, divided
- 1 cup chopped onion
- 2 garlic cloves, minced
- 1 jalapeno pepper, minced
- 1 green bell pepper, diced
- 1 14.5-ounce can diced tomatoes
- 2 teaspoons red wine vinegar
- 1 15-ounce can red kidney beans, drained and rinsed
- 1/2 teaspoon ground cumin
- 4 large eggs
- 1/4 teaspoon salt
- 4 corn tortillas
- 1/2 cup shredded cheddar cheese
- Preheat the broiler. Coat a baking sheet with nonstick spray.
- Heat 1 tablespoon of the oil in a large nonstick skillet over medium-high heat add the onion, garlic, jalapeno, and bell pepper cook 5 minutes. Add the tomatoes, vinegar, beans, and cumin cook, stirring occasionally, 5 to 6 minutes.
- In a nonstick skillet, scramble the eggs with 1 tablespoon of water and the salt.
- Place the tortillas on the baking sheet, brush both sides with remaining oil, and place under the broiler until lightly browned.
- Remove from oven and flip. Top with the tomato mixture and eggs sprinkle with the cheese.
- Place under the broiler until cheese melts serve immediately.
Steaming eggs is a cinch if you&aposre seeking a low-calorie, healthy egg breakfast idea (and is much easier to clean than scraping dried yolk off a frying pan). Plus, the results are super-silky.
10 Easy Goulash Recipes
You must be logged in to add a private note. Login | Register
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
You must be logged in to add a recipe. Login | Register
From American Goulash to Hungarian Goulash, and all sorts of variations in between, we've got it all in this collection of recipes. With several options of meaty hamburger goodness, the only trouble you'll have is deciding which one you're going to make first! Effortless to prepare and budget-friendly, goulash is loaded with flavor and makes a satisfying dinner any day of the week. For an easy dinner recipe that the whole gang can chow down on, look no further!
Share This Recipe
Our All American Skillet Goulash takes a few tasty liberties with traditional goulash that we think you'll like. Wait 'til you taste our cheesy, budget-friendly, skillet version of this simple goulash recipe that is pure hearty comfort food.
Our updated version of this meaty old world classic takes a few time-saving and tasty shortcuts we think you'll like. This dish is a ground beef goulash recipe that will surely stand the test of time!
We use lots of paprika in our Hungarian Goulash, so that you really get to experience the traditional flavors in our inspired and hearty stew. And when it's served over buttery noodles, you can bet on your whole family gobblin' up every last bite!
Classic dishes never go out of style, and this easy recipe, chuck full of delicious meaty hamburger, will be one of your favorites. With savory seasonings and hearty stick-to-your-ribs appeal, it's a perfect meal to satisfy a hungry gang!
Once your gang tastes this meaty recipe, it's bound to become a regular favorite at your house. This beefy and cheesy goulash is a hit with everyone. Plus, our recipe is made in one dish, which means quick cooking!
Take your mark, get set, cook! With this easy recipe for Beat the Clock Goulash, you'll be at the finish line and have dinner on the table before the family gets there! Say goodbye to hours in the kitchen, and say hello to a serving of meaty hamburger, in out fastest goulash yet!
This saucy, meaty one-pot meal earns points for long-cooked flavor without a lot of long prep. Old World Goulash is a hearty all-in-one dish that will warm and satisfy your hungry gang.
We've taken this European classic south of the border and we know you're going to love it. In no time at all, you'll have a fiesta in your mouth with our cheesy Tex-Mex Goulash!
A lot of people think one-pots all taste the same. Not true! Especially with this recipe. Its blend of spices, pork, and cream sure taste special to us. For a quick and tasty recipe that won't break the bank, look no further!
This Easy One-Pot Goulash is a great weeknight dinner dish that your whole family will love! It's ready for eatin' in less than 30 minutes, and it's filled with tons of hearty, beefy, hamburger flavor. This beef goulash will quickly become a family favorite!
So Many Options!: As you may have noticed, there are lots of different ways to prepare goulash, and as with any dish, there's no one right or wrong way to do it. In some countries, paprika is a must-have in goulash recipes (like in Hungarian Goulash), while other countries leave the seasoning out completely (like in our All in One Goulash). One thing everyone can agree on is, this is one comforting dinner favorite!
And if you love hearty ground beef meals the whole family can enjoy, check out our collection of 25 Kid-Friendly Ground Beef Recipes! These are classic, easy dishes that will have even the pickiest of eaters asking for seconds.