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3 Healthy Snacks to Get at the Airport

3 Healthy Snacks to Get at the Airport



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Hungry at the gate? Don’t wait, just buy these healthy snacks

No need to drop your New Year’s resolution as fast as you picked it up. At the airport, you don’t have to settle for fried or fast food — just grab these go-tos instead.

We’ve all made New Year’s resolutions, and many of them are about staying healthy, getting fit, and losing weight. But when you’re traveling, it’s hard to stick to the diet you planned out so carefully – especially when you’re limited to a few different airport eateries and to-go venues. But here are three snacks you should turn to when you’re waiting at your gate and why they are better options.

Beef Jerky

This is an excellent source of lean protein and, therefore, energy, but make sure you choose a brand that’s free of nitrates and artificial flavors to take advantage of the healthiest version of the snack.

Nuts

Bags of nuts are always available at airports, and they’re a healthy (and protein-packed) go-to snack. They’ll curb your appetite and give you energy, whether you choose almonds, pistachios, peanuts, or any other type. Just be sure to choose raw nuts if possible.

Snap Pea Crisps

These healthy snacks, which come in bags at airport shops, are made with snap peas. Snap peas have a multitude of health benefits, including protein and fiber. Also, they have a satisfying crunch, so that’s a plus.


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »


20+ Healthy Foods to Pack When You Travel

Hitting the road this summer? Whether traveling by car or plane you can still make healthy choices.

By the time you turn the corner, everyone in the car is begging for food. The last thing you want to do is bring a never-ending supply of junk. Instead, pack a few good-for-you mess-free meals and snacks. To keep things fresh, bring a cooler (the traditional kind or one that plugs into the car).

  • Whole-grain pasta salad or quinoa salad
  • Turkey and cheese sandwich on whole-wheat bread
  • Hard-boiled egg and cheese in a whole-wheat pita
  • Sliced fresh fruit like melon and berries
  • Snack bar
  • Greek yogurt
  • Cheese and whole-grain crackers

If you end up having to hit the quick mart anyway, look for the smarter choices:

  • Whole-grain pretzels
  • Hummus cups
  • Coffee or tea (nothing fancy)
  • Fresh or dried fruit
  • Small bowl of oatmeal

These days, most flights don’t provide food (or they sell mostly junk), so if you want to stay on track with your healthy eating goals, advanced planning is a must. If you're counting on purchasing food at the airport or on board, you'll pay a pretty penny, plus not all airports carry healthy fare. Instead, pack a few sandwiches and snacks such as:

  • Cucumber and whipped cream cheese on whole-wheat bread
  • Peanut butter and jelly on rye
  • Grilled chicken, lettuce, tomato and mustard in a whole-grain wrap
  • Hummus with sliced tomato, pepper and cucumber in a whole-wheat pita
  • String cheese
  • Hummus cups
  • Whole fruit (plums, peaches, banana)
  • Cut vegetables (carrots, bell peppers, cucumbers, celery)

As you can't bring liquids (or ice!) into the airport terminal, place the food in a small insulated pouch and bring empty resealable plastic bags. At the airport fill the resealable plastic bags with ice to make your own ice pack.

Traveling always makes me hungry, and the last thing I want to do is check into my hotel and run to the vending machine. Instead, I ask ahead if there is a supermarket nearby and if the room has a refrigerator and microwave oven.

At the supermarket, I pick up easy finger foods that require little or no prep, such as fruits, pre-cut veggies or baby carrots, dry roasted nuts, Greek yogurt, and whole-grain cereal and milk. If I know there's a microwave, I will pre-make several brown bags with popcorn kernels to pop in the microwave.

Toby Amidor, MS, RD, CDN, is a registered dietitian and consultant who specializes in food safety and culinary nutrition. See Toby's full bio »